CANADIAN HARVEST LP

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Patent Activity in the Last 10 Years

Technologies

Intl Class Technology Matters Rank in Class
 
 
 
A23L FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT 658
 
 
 
C08L COMPOSITIONS OF MACROMOLECULAR COMPOUNDS 4112
 
 
 
C08B POLYSACCHARIDES; DERIVATIVES THEREOF 328
 
 
 
C08J WORKING-UP; GENERAL PROCESSES OF COMPOUNDING; AFTER- TREATMENT NOT COVERED BY SUBCLASSES C08B, C08C C08F, C08G or C08H 375
 
 
 
C09D COATING COMPOSITIONS, e.g. PAINTS, VARNISHES, LACQUERS; FILLING PASTES; CHEMICAL PAINT OR INK REMOVERS; INKS; CORRECTING FLUIDS; WOODSTAINS; PASTES OR SOLIDS FOR COLOURING OR PRINTING; USE OF MATERIALS THEREFOR 290
 
 
 
A23D EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS 124

Top Patents (by citation)

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Recent Publications

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Recent Patents

Patent # Title Filing Date Issue Date Intl Class
6485575 Starch-emulsifier composition and method of makingOct 23, 01Nov 26, 02[C08J, A23L, C08B, C08L]
6306218 Starch-emulsifier composition and methods of makingJan 20, 00Oct 23, 01[C08J, A23L, C09D, C08B, C08L]
6228419 High-amylose starch-emulsifier composition and methods of makingOct 20, 98May 08, 01[A23L]
6190720 Dispersible sterol compositionsJun 15, 99Feb 20, 01[A23D]
6017388 Starch-emulsifier composition and methods of makingMay 20, 98Jan 25, 00[A23L, C09D, C08L]
5962047 Microcrystalline starch-based product and use in foodsJun 14, 96Oct 05, 99[A23L]
5755890 Starch-emulsifier composition and methods of makingJan 15, 97May 26, 98[C08J, A23L, C08B, C08L]

Expired/Abandoned/Withdrawn Patents

Patent # Title Status Filing Date Issue/Pub Date Intl Class
6733769 Methods for lowering viscosity of glucomannan compositions, uses and compositionsExpiredMay 06, 99May 11, 04[A61K, A23L]

Top Inventors for This Owner

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