CONAGRA GROCERY PRODUCTS COMPANY

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Patent Activity in the Last 10 Years

Technologies

Intl Class Technology Matters Rank in Class
 
  
 
A23L FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT 1054
 
  
 
A23P SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS 216
 
  
 
B65B MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING 262
 
  
 
C07H SUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS 297
 
  
 
C12Q MEASURING OR TESTING PROCESSES INVOLVING ENZYMES OR MICRO-ORGANISMS 2123
 
  
 
G06F ELECTRIC DIGITAL DATA PROCESSING 2445
 
  
 
A22C PROCESSING MEAT, POULTRY, OR FISH 129
 
  
 
A23D EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS 124
 
  
 
A23G COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF 129
 
  
 
B26D CUTTING; DETAILS COMMON TO MACHINES FOR SEVERING, e.g. BY CUTTING, PERFORATING, PUNCHING, STAMPING-OUT 136

Top Patents (by citation)

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Recent Publications

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Recent Patents

Patent # Title Filing Date Issue Date Intl Class
7698997 System and method for producing concentrated food products with fractionation concentrationSep 15, 05Apr 20, 10[B26D, A23N]
7585534 Method for producing concentrated food products with fractionation concentrationJun 13, 06Sep 08, 09[A23L]
7074451 System and method for producing concentrated food products with fractionation concentrationSep 19, 02Jul 11, 06[A23L]
7037550 Sprayable cookware release composition with fractionated oil and method of preparing food itemMay 28, 03May 02, 06[A23P]
6982101 Sweetened nut butter spread and method for its productionOct 23, 02Jan 03, 06[A23L]
6905722 Sprayable cookware release composition with reduced heat induced browningJul 03, 03Jun 14, 05[A23P, A23D]
6878517 Multispecies food testing and characterization organoleptic propertiesAug 16, 00Apr 12, 05[C07H, C12Q, C12N, C12M, G06F]
D502648 BottleJun 05, 02Mar 08, 05[574-, 0901]
6843037 Temperature coordinated through-line food packaging systemDec 23, 02Jan 18, 05[B65B]
6808728 Method for reducing color migration in multi-layered and colored gel-based dessert products and the products so producedApr 21, 99Oct 26, 04[A23L]

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Expired/Abandoned/Withdrawn Patents

Patent # Title Status Filing Date Issue/Pub Date Intl Class
2006/0280,844 Flexible flavor gradient container and packaged liquid-based food itemAbandonedMay 24, 05Dec 14, 06[B65D]
2006/0204,622 Sweet microwave popcorn product and method for production thereofAbandonedMar 29, 02Sep 14, 06[B65D]
6989170 System and method for making casingless sausageExpiredSep 17, 03Jan 24, 06[A22C]
2005/0276,885 Self-venting microwaveable pouch, food item, and method of preparationAbandonedJun 10, 04Dec 15, 05[A23B]
2005/0260,312 System for producing tomato paste and powder using reverse osmosis and evaporationAbandonedSep 27, 04Nov 24, 05[A23P]
2005/0260,313 Method for producing tomato paste and powder using reverse osmosis and evaporationAbandonedSep 27, 04Nov 24, 05[A23P]
6960018 Method for removing build-up on measurement gaugesExpiredJan 16, 04Nov 01, 05[B08B]
6789938 Device and method for removing build-up on measurement gaugesExpiredAug 29, 02Sep 14, 04[G01K, B08B]
6640975 Stackable self-aligning containerExpiredApr 19, 02Nov 04, 03[B65D]
2003/0068,410 Food product and container combinationAbandonedOct 05, 01Apr 10, 03[C12C]
2003/0068,411 Microvaveable pasta productAbandonedSep 28, 01Apr 10, 03[A23B]
2002/0182,291 Sweet microwave popcorn product and method for production thereofAbandonedApr 20, 01Dec 05, 02[A23B]
6439034 Acoustic viscometer and method of determining kinematic viscosity and intrinsic viscosity by propagation of shear wavesExpiredOct 30, 00Aug 27, 02[G01N, G01F]

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