FRITO-LAY NORTH AMERICA, INC.

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Patent Activity in the Last 10 Years

Technologies

Intl Class Technology Matters Rank in Class
 
 
 
A23L FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT 6315
 
 
 
B65B MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING 4523
 
 
 
A21D TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF 365
 
 
 
A23P SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS 294
 
 
 
B65D CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES 2566
 
 
 
0101/ BAKERS PRODUCTS, BISCUITS, PASTRY, MACARONI AND OTHER CEREAL PRODUCTS, CHOCOLATES, CONFECTIONERY, ICES244
 
 
 
A01H NEW PLANTS OR PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES 21102
 
 
 
A21C MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH183
 
 
 
0101 BAKERS PRODUCTS, BISCUITS, PASTRY, MACARONI AND OTHER CEREAL PRODUCTS, CHOCOLATES, CONFECTIONERY, ICES169
 
 
 
B32B LAYERED PRODUCTS, i.e. PRODUCTS BUILT-UP OF STRATA OF FLAT OR NON-FLAT, e.g. CELLULAR OR HONEYCOMB, FORM15132

Top Patents (by citation)

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Recent Publications

Publication # Title Filing Date Pub Date Intl Class
2015/0150,268 CONTINUOUS PROCESS AND APPARATUS FOR MAKING A PITA CHIPFeb 05, 15Jun 04, 15[A21D, B26D, A21C, A23L]
2015/0150,269 CONTINUOUS PROCESS AND APPARATUS FOR MAKING A PITA CHIPFeb 05, 15Jun 04, 15[A21C]
2015/0150,270 CONTINUOUS PROCESS AND APPARATUS FOR MAKING A PITA CHIPFeb 05, 15Jun 04, 15[A21D, A21B]
2015/0121,811 Apparatus and Method for a Structurally Resilient PackageOct 30, 14May 07, 15[B65B]
2015/0121,813 Method and Apparatus for Making a Structurally Resilient PackageOct 30, 14May 07, 15[B65B]
2015/0122,690 Dividerless Palletized Packaging System with Interlocking Tray and Corner PostsNov 05, 13May 07, 15[B65D]
2015/0099,040 PRE-COATED FOOD FLAKES FOR A FOOD PRODUCT AND A METHOD OF MAKING A FOOD PRODUCTOct 09, 13Apr 09, 15[A23L]
2015/0086,744 Label With Detachable TicketSep 20, 13Mar 26, 15[G09F]
2014/0377,438 SYSTEM AND APPARATUS FOR CONTROLLING BLISTERINGJun 25, 13Dec 25, 14[A21D, A21C]
2014/0361,018 METHOD AND APPARATUS FOR PRODUCING MULTI-COMPARTMENT PACKAGESJun 10, 13Dec 11, 14[B65B]

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Recent Patents

Patent # Title Filing Date Issue Date Intl Class
D731741 Filled cracker productNov 01, 13Jun 16, 15[0101]
9,040,120 Inorganic nanocoating primed organic filmAug 05, 11May 26, 15[C23C]
D728193 Snack food productMar 05, 14May 05, 15[0101]
9,016,483 Dual plane self-adjusting shelfNov 12, 10Apr 28, 15[A47F, B65G]
9,014,434 Method for scoring and controlling quality of food products in a dynamic production lineNov 26, 12Apr 21, 15[G06T, G06K]
D725867 Snack food productMar 05, 14Apr 07, 15[0101]
8,986,774 Supercritical fluid extruded food productMay 29, 13Mar 24, 15[A23L]
8,945,648 Fried food product with reduced oil contentNov 30, 11Feb 03, 15[A23L]
8,927,822 Potato cultivar ‘FL 2312’Sep 14, 12Jan 06, 15[C12N, A01H]
8,905,261 Implosion resistant containerDec 07, 06Dec 09, 14[B65D]

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Expired/Abandoned/Withdrawn Patents

Patent # Title Status Filing Date Issue/Pub Date Intl Class
2014/0099,407 Compound Coating Containing Coffee & Snack Food Products Using SameABANOct 05, 12Apr 10, 14[A23L]
2014/0082,763 Potato Cultivar 'FL 2322'ABANSep 14, 12Mar 20, 14[C12N, A01H]
2013/0224,446 BIODEGRADABLE PACKAGE WITH SEALANT LAYERABANFeb 27, 12Aug 29, 13[C09J, B32B]
2013/0202,756 FRIED FOOD PRODUCT WITH REDUCED OIL CONTENTABANMar 15, 13Aug 08, 13[A47J, A23L]
2013/0202,774 Extruded Legume Snack FoodABANMar 14, 13Aug 08, 13[A23L]
2012/0321,753 Microwave Heated SnackABANJun 20, 11Dec 20, 12[A23L, B65D]
2012/0219,790 COMPOSTABLE FILM WITH PAPER-LIKE, WRITABLE SURFACEABANFeb 25, 11Aug 30, 12[B32B]
2012/0196,010 Continuous Process for Making a Wheat TortillaABANJan 28, 11Aug 02, 12[A21D, A21B, A23P]
2012/0196,012 Adjustable Seasoning Distribution TubeABANJan 31, 11Aug 02, 12[A23P]
2012/0088,019 SYSTEM, METHOD AND APPARATUS FOR LOWERING ACRYLAMIDE LEVEL IN A BAKED FOOD PRODUCTABANOct 07, 10Apr 12, 12[A47J, A23L]
2012/0052,169 SERIAL COOKING METHOD AND SYSTEMABANAug 31, 10Mar 01, 12[A47J, A23L]
2012/0015,091 DIRECT EXPANDED SNACK MADE WITH PEANUT FLOUR AND METHOD FOR MAKINGABANSep 27, 11Jan 19, 12[A21D, A23P]
2012/0009,303 Method for Producing Reduced Fat Layered Baked ProductABANJul 07, 10Jan 12, 12[A21D, A23P]
2011/0318,471 PROCESSING TECHNIQUE TO THAW PARTIALLY FROZEN FRUITS AND VEGETABLES AND INCORPORATING SOLIDSABANSep 07, 11Dec 29, 11[A23B, A23L, B01F]
2011/0281,005 METHOD FOR REDUCING THE OIL CONTENT OF POTATO CHIPSABANJun 06, 11Nov 17, 11[A23L]
2011/0256,293 Method for Making Legume-Based Dough and Nutritional Products TherefromABANApr 20, 10Oct 20, 11[A21D, A23L, A23P]
2011/0244,088 Multi-Color Crackers and Method for Making SameABANApr 02, 10Oct 06, 11[A21D]
2011/0200,844 COMPOSITION FOR FACILITATING ENVIRONMENTAL DEGRADATION OF A FILMABANFeb 17, 10Aug 18, 11[B32B]
7,942,311 Method for sequencing flavors with an auditory phraseExpiredDec 14, 07May 17, 11[G06F]
2011/0094,981 APPARATUS AND METHOD FOR UTILIZING A GRAVITY FEED HANGERABANJan 03, 11Apr 28, 11[B23P, A47F]

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