Griffith Laboratories Worldwide, Inc.

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Patent Activity in the Last 10 Years

Technologies

Intl Class Technology Matters Rank in Class
 
 
 
A23G COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF 129
 
 
 
A23L FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT 163

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Recent Publications

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Recent Patents

Patent # Title Filing Date Issue Date Intl Class
6335041 Dry composition for batter coating comprising soft wheat flour and leavening systemApr 21, 99Jan 01, 02[A23G]
5527549 Method for making improved fried, battered and breaded foodsAug 29, 94Jun 18, 96[A23L]

Expired/Abandoned/Withdrawn Patents

Patent # Title Status Filing Date Issue/Pub Date Intl Class
5589215 Method of making and using a fat mimetic in reduced fat/cholesterol foodstuffsExpiredSep 29, 93Dec 31, 96[A23L, A21D]
5418010 Microencapsulation processExpiredOct 05, 90May 23, 95[A23L, B01J]
5202144 Poultry-derived ground meat substitute and its method of manufactureExpiredAug 09, 91Apr 13, 93[A23J]
5192567 Glossy coated fried and baked foods and method for makingExpiredJan 21, 92Mar 09, 93[A23L]
5188855 Process for making coated expanded snack productExpiredAug 07, 90Feb 23, 93[A23L]
5008121 Storage stable, readily reconstituted comestibleExpiredOct 03, 89Apr 16, 91[A23P]

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