Jacobs Suchard AG

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Patent Activity in the Last 10 Years

Technologies

Intl Class Technology Matters Rank in Class
 
 
 
A23G COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF 229
 
 
 
A23F COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF 122
 
 
 
B65D CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES 190

Top Patents (by citation)

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Recent Publications

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Recent Patents

Patent # Title Filing Date Issue Date Intl Class
5266348 Product and process for producing milk chocolateJul 02, 92Nov 30, 93[A23G]
5238698 Product and process for producing milk chocolateJun 17, 92Aug 24, 93[A23G]
5225223 Process for the preparation of soluble coffeeDec 02, 91Jul 06, 93[A23F]
5201421 Packaging container for holding a plurality of articlesJan 28, 92Apr 13, 93[B65D]

Expired/Abandoned/Withdrawn Patents

Patent # Title Status Filing Date Issue/Pub Date Intl Class
5501865 Milk chocolate and method of making sameExpiredOct 29, 93Mar 26, 96[A23G]
5399688 Caffeine recovery from activated carbonExpiredJul 15, 93Mar 21, 95[C07D]
5392958 Liquid receiving and dispensing apparatus including flexible inner container positioned within insulating containerExpiredNov 23, 93Feb 28, 95[B65D]
5389394 Process for producing cocoa extractExpiredApr 09, 90Feb 14, 95[A23G, A23L]
5371221 Process for recovery of caffeine from activated carbonExpiredJul 15, 93Dec 06, 94[C07D]
5338554 Process for producing a soluble cocoa productExpiredMar 31, 92Aug 16, 94[A23F]
5265766 Apparatus for receiving and dispensing liquidsExpiredMar 29, 93Nov 30, 93[B65D]
5229155 Process for improving secondary coffee extracts in the production of soluble coffeeExpiredSep 05, 91Jul 20, 93[A23F]
5182114 Sugar compositions with molasses-containing fraction of cane sugar as a source of fluoride ionExpiredNov 20, 90Jan 26, 93[A01N]
5175011 Quick-opening bag for packaging, especially for vacuum packaging food products in particular coffeeExpiredOct 24, 91Dec 29, 92[B65D]
5147674 Method for continuously decaffeinating raw coffeeExpiredApr 03, 90Sep 15, 92[A23F]
5132135 Process for preserving raw coffee extractExpiredOct 24, 88Jul 21, 92[A23F]
5019413 Process for improving the quality of Robusta coffeeExpiredOct 22, 90May 28, 91[A23F]
5013575 Process for producing a caramelized nut productExpiredMar 01, 89May 07, 91[A23G, A23P]
5000321 Pack made of compound foil and corresponding production methodExpiredSep 29, 89Mar 19, 91[B65D]
4993555 Pack, composite sheet for producing a pack, apparatus for producing the composite sheet, and process for producing vacuum packsExpiredAug 10, 89Feb 19, 91[B65D]
4963372 Consumer friendly chocolateExpiredJan 19, 89Oct 16, 90[A23G, A23L]
4948600 Process for the purification of a material rich in cocoa dietary fiberExpiredFeb 06, 89Aug 14, 90[A23G]
4922812 Device for continuously decaffeinating raw coffeeExpiredOct 20, 88May 08, 90[A23F, C07D, B01D]
4818554 Aerated food product based on raw milk and method for its preparationExpiredMay 07, 87Apr 04, 89[A23C, A23G]

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