KANG, SHUEN-AN

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Patent Activity in the Last 10 Years

Technologies

Intl Class Technology Matters Rank in Class
 
 
 
A23L FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT 163
 
 
 
C07J STEROIDS118

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Recent Publications

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Recent Patents

Patent # Title Filing Date Issue Date Intl Class
9266920 Preparation method of deglycosylated ginsenosidesJan 09, 14Feb 23, 16[C07J]
8277855 Method of continuously producing edible lipid-based compositionMay 07, 10Oct 02, 12[A23L, C12N]

Expired/Abandoned/Withdrawn Patents

Patent # Title Status Filing Date Issue/Pub Date Intl Class
2013/0287,927 PREPARATION METHOD AND SYSTEM FOR CLARIFIED PLUM WINE AND PLUM EXTRACTAbandonedApr 25, 12Oct 31, 13[A23L, C12H, C12G]
2013/0289,300 METHOD AND SYSTEM FOR SEPARATING LINALYL ACETATE FROM LAVENDER ESSENTIAL OIL AND PREPARING ITS DERIVATIVESAbandonedApr 25, 12Oct 31, 13[C07C]
2013/0075,336 METHOD AND SYSTEM FOR CONTINUOUS SEPARATION AND PURIFICATION OF GANODERIC ACIDS AND POLYSACCHARIDESAbandonedSep 23, 11Mar 28, 13[B01D]
2012/0309,947 METHOD AND SYSTEM FOR CONTINUOUS SEPARATION AND PURIFICATION OF GINSENOSIDESAbandonedJun 02, 11Dec 06, 12[C07J, B01D]
2012/0083,592 CONTINUOUS PREPARATION METHOD OF GINSENG GINSENOSIDES AND POLYSACCHARIDESAbandonedSep 30, 10Apr 05, 12[C07H]

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