TAKASAGO INTERNATIONAL CORPORATION

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Patent Activity in the Last 10 Years

Technologies

Intl Class Technology Matters Rank in Class
 
 
 
C07C ACYCLIC OR CARBOCYCLIC COMPOUNDS 8658
 
 
 
A61K PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES 74181
 
 
 
C07F ACYCLIC, CARBOCYCLIC, OR HETEROCYCLIC COMPOUNDS CONTAINING ELEMENTS OTHER THAN CARBON, HYDROGEN, HALOGEN, OXYGEN, NITROGEN, SULFUR, SELENIUM, OR TELLURIUM 6018
 
 
 
A23L FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT 4924
 
 
 
C07D HETEROCYCLIC COMPOUNDS 46116
 
 
 
A61Q USE OF COSMETICS OR SIMILAR TOILET PREPARATIONS 4025
 
 
 
B01J CHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS, COLLOID CHEMISTRY; THEIR RELEVANT APPARATUS 2188
 
 
 
A61L METHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS IN GENERAL; DISINFECTION, STERILISATION, OR DEODORISATION OF AIR; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS, OR SURGICAL ARTICLES; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS, OR SURGICAL ARTICLES 1952
 
 
 
C11D DETERGENT COMPOSITIONS 1946
 
 
 
C11B PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES 1710

Top Patents (by citation)

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Recent Publications

Publication # Title Filing Date Pub Date Intl Class
2018/0030,373 ENHANCED PERFUME COMPOSITIONSFeb 24, 16Feb 01, 18[A61L, C11D, C11B, A61K]
2017/0367,388 SUBSTITUTED BUTANOL DERIVATIVES AND THEIR USE AS FRAGRANCE AND FLAVOR MATERIALSSep 11, 17Dec 28, 17[C07C, A61Q, C11D, A23L, C11B, A61K]
2017/0318,848 FLAVOR-IMPROVING AGENTNov 30, 15Nov 09, 17[A23L]
2017/0282,169 ALUMINUM CATALYSTJun 15, 17Oct 05, 17[C07F, C07C, C07B, B01J]
2017/0258,114 FLAVOR DETERIORATION INHIBITORSep 17, 15Sep 14, 17[A23C, A23G, A23L]
2017/0183,613 EMULSIFIED FLAVOR COMPOSITION FOR ALCOHOLIC BEVERAGESDec 14, 16Jun 29, 17[C12G, A23L]
2017/0119,031 METHOD FOR PRODUCING PALM FRUIT EXTRACT, PALM FRUIT EXTRACT, FLAVOR IMPROVING AGENT COMPRISING PALM FRUIT EXTRACT, AND FOODS AND DRINKS CONTAINING FLAVOR IMPROVING AGENTMar 16, 15May 04, 17[A23L]
2017/0027,203 DRIED-FISHES EXTRACT HAVING EXCELLENT FLAVOR AND PRODUCTION METHOD THEREFORApr 14, 15Feb 02, 17[A23L]
2017/0027,204 DRIED-FISHES EXTRACT HAVING EXCELLENT FLAVOR, AND METHOD FOR MANUFACTURING SAMEApr 14, 15Feb 02, 17[A23L]
2016/0376,523 MUSK COMPOSITIONS AND METHODS OF USE THEREOFJun 29, 16Dec 29, 16[A61Q, C11B, A61K]

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Recent Patents

Patent # Title Filing Date Issue Date Intl Class
9901111 Taste-improving peptideMay 07, 12Feb 27, 18[A23C, A23F, A23L]
9895297 MicrocapsulesJul 28, 14Feb 20, 18[A61Q, C11D, B01J, A61K]
9896402 Method for preventing decrease in optical purityNov 04, 11Feb 20, 18[C07C, C07B]
9833532 Fragrance compositions containing low vapor pressure VOC solventsAug 18, 16Dec 05, 17[A61L, C11B]
9834739 Fragrance compositionJan 15, 15Dec 05, 17[A61Q, C11D, A23L, C11B, A61K]
9814748 Synergistic salivation agentsApr 03, 13Nov 14, 17[A23G, A23L, A61K]
9802885 Substituted cyclohexane compoundsAug 31, 12Oct 31, 17[C07C, A23L]
9756872 Substituted butanol derivatives and their use as fragrance and flavor materialsMay 15, 15Sep 12, 17[C07C, A61Q, C11D, A23L, C11B, A61K]
9757490 Membrane device for the release of volatile compositionsJul 16, 13Sep 12, 17[A24F, A61L, B32B]
9751827 Method for alkylation of aminesJan 21, 14Sep 05, 17[C07D, C07C, B01J]

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Expired/Abandoned/Withdrawn Patents

Patent # Title Status Filing Date Issue/Pub Date Intl Class
2016/0262,415 ROASTED MIXTURE AND METHOD FOR PRODUCING A BEVERAGE USING SAMEAbandonedMay 19, 16Sep 15, 16[A23F]
2016/0168,508 MICROCAPSULESAbandonedJul 28, 14Jun 16, 16[A61Q, C11D, C11B, A61K]
2016/0152,550 METHOD FOR PRODUCING OPTICALLY ACTIVE 2,3-DIHYDROFARNESALAbandonedJan 29, 16Jun 02, 16[C07C]
2016/0144,064 FRAGRANCE DELIVERY DEVICE, SYSTEM, AND METHODAbandonedJun 30, 14May 26, 16[A61L, A01M]
2015/0329,452 METHOD FOR PRODUCING OPTICALLY ACTIVE ISOPULEGOL AND OPTICALLY ACTIVE MENTHOLAbandonedNov 14, 13Nov 19, 15[C07C]
2015/0315,110 ALUMINUM CATALYSTAbandonedNov 14, 13Nov 05, 15[C07C, B01J]
2015/0296,774 ANTIMICROBIAL COMPOSITIONSAbandonedJun 29, 15Oct 22, 15[A01N, A61L]
2015/0266,847 MACROCYCLIC TRIENE LACTONES HAVING UNCONJUGATED TRIENE STRUCTURE, ITS PRODUCTION METHOD AND ITS SYNTHETIC INTERMEDIATEAbandonedJun 05, 15Sep 24, 15[C07D]
2015/0257,421 SHRIMP FLAVOR COMPOSITION AND SHRIMP FLAVOR ENHANCERAbandonedOct 02, 13Sep 17, 15[A23L]
2015/0257,423 CHICKEN FLAVOR COMPOSITION AND CHICKEN FLAVOR ENHANCERAbandonedOct 02, 13Sep 17, 15[A23L]
2015/0230,491 FLAVOURING COMPOSITION FOR INFUSION BEVERAGESAbandonedSep 09, 13Aug 20, 15[A23F]
2015/0087,856 MELANIN PRODUCTION INHIBITORAbandonedApr 02, 13Mar 26, 15[C07C, A61Q, C11B, A61K]
2015/0065,738 PHOSPHOROUS COMPOUND AND TRANSITION METAL COMPLEX THEREOFAbandonedAug 22, 14Mar 05, 15[C07F]
2015/0017,106 AGENT FOR IMPROVING AROMA INTENSITY AND/OR AROMA QUALITYAbandonedFeb 15, 13Jan 15, 15[A61Q, A23L, A61K]
2015/0017,214 MICROCAPSULESAbandonedJan 24, 13Jan 15, 15[A61Q, C11D, A61K]
2014/0328,771 METHOD FOR PRODUCING 3-MENTHOXY PROPANOL AND COMPOSITIONS FOR IMPARTING COOLING SENSATIONAbandonedOct 01, 12Nov 06, 14[A23G, C07C, A61Q, C11B, A61K]
2014/0296,562 METHOD FOR PRODUCING OPTICALLY ACTIVE BETA-HYDROXY-ALPHA-AMINOCARBOXYLIC ACID ESTERAbandonedOct 31, 12Oct 02, 14[C07C]
2014/0219,931 P-MENTHANE-3,8-DIOL ISOMER MIXTURE, COOLING SENSATION COMPOSITION COMPRISING THE SAME, AND PRODUCT COMPRISING THE COOLING SENSATION COMPOSITIONAbandonedAug 31, 12Aug 07, 14[A23G, A61Q, A23L, A61K]
2014/0205,688 STIMULATING AGENT AND STIMULATING COMPOSITIONAbandonedMay 29, 12Jul 24, 14[A23L, A61K]
2014/0162,932 AQUEOUS LIQUID FRAGRANCE COMPOSITION AND AQUEOUS LIQUID FRAGRANCE USING SAMEAbandonedJul 09, 12Jun 12, 14[C11B]

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