TRITON GMBH

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Patent Activity in the Last 10 Years

Technologies

Intl Class Technology Matters Rank in Class
 
  
 
A23B PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS 512
 
  
 
A23L FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT 559
 
  
 
A22C PROCESSING MEAT, POULTRY, OR FISH 129
 
  
 
A47J KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES 149
 
  
 
B65B MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING 163
 
  
 
B65D CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES 197

Top Patents (by citation)

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Recent Publications

Publication # Title Filing Date Pub Date Intl Class
2017/0217,613 METHOD FOR TREATING AND DISTRIBUTING FOODSTUFFSJul 22, 15Aug 03, 17[A23L, A23B, B65B]
2016/0309,729 METHOD AND DEVICE FOR PROCESSING RAW MATERIALS AND EFFECTIVELY PRODUCT MEAT- AND SAUSAGE-BASED RAW CURED GOODSSep 17, 14Oct 27, 16[A23L, A23B]
2016/0183,543 METHOD AND DEVICE FOR TREATING FOOD BY MEANS OF A HEATING PROCESSJul 30, 14Jun 30, 16[A23L, A23B]

Recent Patents

Patent # Title Filing Date Issue Date Intl Class
9545122 Feed tank and method for the simultaneous high-pressure and temperature treatment of a food item in a high-pressure tankJun 22, 12Jan 17, 17[A23L, A47J, A22C, B65D, A23B]

Expired/Abandoned/Withdrawn Patents

Patent # Title Status Filing Date Issue/Pub Date Intl Class
2015/0282,516 METHOD FOR INCREASING FOOD SAFETY BY MEANS OF A HIGH-PRESSURE TREATMENT OF RAW MATERIALS OR SEMIFINISHED PRODUCTSAbandonedSep 11, 13Oct 08, 15[A23L]
2013/0133,294 METHOD FOR THE PREFERABLY CONTINUOUS PACKAGING OF PRODUCTSAbandonedMar 31, 11May 30, 13[B65B]
2013/0059,037 METHOD FOR CONTROLLING PRODUCT CHARACTERISTICS IN THE PRODUCTION OF FOODSTUFFSAbandonedFeb 11, 11Mar 07, 13[A23L]
2011/0223,285 METHOD FOR CONTROLLING PRODUCT CHARACTERISTICS IN THE MANUFACTURE OF MEAT PRODUCTSAbandonedSep 02, 09Sep 15, 11[A23L]
2011/0014,323 Method for the Automatable Production of Raw SausageAbandonedNov 24, 08Jan 20, 11[A23L]
2009/0208,618 Method for processing raw materials having a cell structure in the meat, meat by-products, fish and seafood processing industryAbandonedAug 22, 06Aug 20, 09[A23L]

Top Inventors for This Owner

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