Methods for increasing palatability of pet foodstuff

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United States of America Patent

PATENT NO 10222387
APP PUB NO 20160209430A1
SERIAL NO

14898321

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Abstract

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The present invention relates to a method of identifying a compound that binds to or modulates the activity of one or more polypeptides encoding one or more receptors that are involved in the detection and perception of fatty acids.

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Patent Owner(s)

Patent OwnerAddress
MARS INCORPORATED6885 ELM STREET MCLEAN VA 22101-3883

International Classification(s)

Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Fine, Richard Masten Oradell, US 17 9
Gibbs, Matthew Ronald Melton Mowbray, GB 18 72
Klebansky, Boris Oradell, US 22 812
McGrane, Scott Joseph Melton Mowbray, GB 18 14
Taylor, Andrew John Melton Mowbray, GB 16 83

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