Quillaja-stabilized liquid beverage concentrates and methods of making same

Number of patents in Portfolio can not be more than 2000

United States of America

PATENT NO 10537123
APP PUB NO 20160316797A1
SERIAL NO

14701342

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Abstract

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Disclosed are stabilized emulsion-including concentrates for drinkable beverages. The emulsion concentrates are stable at pH as low as about 2.0 to about 2.5 and include Quillaja, non-aqueous solvent, acidulant, lipid, and water. The emulsion-including concentrates may remain shelf-stable independently and as part of a drinkable beverage for about twelve months. Methods for making the emulsion-including concentrates are also provided.

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Patent Owner(s)

Patent OwnerAddress
KRAFT FOODS GROUP BRANDS LLC200 E RANDOLPH STREET SUITE 7600 CHICAGO IL 60601

International Classification(s)

Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Piorkowski, Daniel T Fairfield, US 8 5

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