Quillaja-stabilized liquid beverage concentrates and methods of making same

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United States of America Patent

PATENT NO 10905137
SERIAL NO

16704292

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Abstract

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Disclosed are stabilized emulsion-including concentrates for drinkable beverages. The emulsion concentrates are stable at pH as low as about 2.0 to about 2.5 and include quillaja, non-aqueous solvent, acidulant, lipid, and water. The emulsion-including concentrates may remain shelf-stable independently and as part of a drinkable beverage for about twelve months. Methods for making the emulsion-including concentrates are also provided.

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Patent Owner(s)

Patent OwnerAddress
KRAFT FOODS GROUP BRANDS LLCTHREE LAKES DRIVE NORTHFIELD IL 60093

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Piorkowski, Daniel T Fairfield, US 26 38

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