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• 15 United States
• 10 France
• 8 Japan
• 7 China
• 5 Korea
• 2 Other

Patent Owner(s)

Patent Owner	Address
CARGILL INCORPORATED	15407 MCGINTY ROAD WEST WAYZATA MN 55391

International Classification(s)

• A21D:TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH FO....
• A23G:COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES....
• A23D:EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS,....

• [Classification Symbol]

• [Patents Count]

Inventor(s)

Inventor Name	Address	# of filed Patents	Total Citations
Smith, Paul Raymond	Waterloo, BE	14	58
Wallecan, Joël René Pierre	Vilvoorde, BE	9	24

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Maintenance Fees

Fee	Large entity fee	small entity fee	micro entity fee	due date
3.5 Year Payment	$1600.00	$800.00	$400.00	Nov 30, 2026
7.5 Year Payment	$3600.00	$1800.00	$900.00	Nov 30, 2030
11.5 Year Payment	$7400.00	$3700.00	$1850.00	Nov 30, 2034

Fee	Large entity fee	small entity fee	micro entity fee
Surcharge - 3.5 year - Late payment within 6 months	$160.00	$80.00	$40.00
Surcharge - 7.5 year - Late payment within 6 months	$160.00	$80.00	$40.00
Surcharge - 11.5 year - Late payment within 6 months	$160.00	$80.00	$40.00
Surcharge after expiration - Late payment is unavoidable	$700.00	$350.00	$175.00
Surcharge after expiration - Late payment is unintentional	$1,640.00	$820.00	$410.00

DATE PUBLISHED	PUBLICATION/PATENT NO.	PUBLICATION TYPE
May 30, 2023	US,11659849,B2   US11659849B2	GRANTED PATENT AS SECOND PUBLICATION
April 19, 2018	US,20180103654,A1   US20180103654A1	FIRST PUBLISHED PATENT APPLICATION

Full Text

US Patent Application No: 11659849

Emulsion for reduced fat food products

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