Structure and method for cutting slabs of natural cheeses into shape (s) via cutting blades of a pattern such that the shape (s) are tessellated or nested
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United States of America Patent
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N/A
Issued Date -
Dec 4, 2003
app pub date -
Apr 1, 2003
filing date -
Apr 1, 2002
priority date (Note) -
Abandoned
status (Latency Note)
Importance
Abstract
A process and system for cutting of slabs of a target food product. The slabs produced by this cutting step are within a predetermined size range, i.e., predetermined range as to height, length, and width. After a slab of target food product is cut so that it is of a size that is within the predetermined boundary of the predetermined size range it is introduced to a cutting tool at a predetermined time and at a predetermined speed. The cutting tool is of a predetermined size and includes at least one cutting area that is at least sufficient to cut a predetermined pattern of tessellated or nested figures out of the slab of food product.
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