Powdery drinks and process for producing the same

Number of patents in Portfolio can not be more than 2000

United States of America Patent

APP PUB NO 20050089612A1
SERIAL NO

10498360

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ATTORNEY / AGENT: (SPONSORED)

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Abstract

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The present invention provides a process for producing a powdered drink characterized by subjecting a liquid food to electrolysis treatment and/or current passage treatment, and drying and powdering, further allowed by granulating, if necessary. As the liquid food, coffee extract, coffee essence (concentrated coffee extract), milk, pretreated milk and etc. may be used. The instant coffee obtained in the invention can be preserved for a long period of time without deterioration of flavor or quality, without using a food additive.

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Patent Owner(s)

Patent OwnerAddress
POKKA CORPORATION4-2-29 SAKAE NAKA-KU NAGOYA-SHI 460-8415

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Inoue, Takashi Aichi, JP 662 7614
Kato, Wakako Aichi, JP 3 16

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