Low carbohydrate quesadillas
Number of patents in Portfolio can not be more than 2000
United States of America Patent
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N/A
Issued Date -
May 25, 2006
app pub date -
Feb 4, 2005
filing date -
Nov 24, 2004
priority date (Note) -
Abandoned
status (Latency Note)
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Abstract
A quesadilla assembled from a filling and a flour tortilla, having a substantially reduced carbohydrate level. Soy flour, wheat gluten, wheat protein isolate, and resistant wheat starch, and lecithin effect the reduced carbohydrate content. The flour tortilla is filled with a chicken, cheese, and salsa mixture to make the quesadilla.
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