ENHANCED CONVECTION HEAT-TREATMENT SYSTEM AND METHOD
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United States of America Patent
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Issued Date -
Nov 22, 2007
app pub date -
May 19, 2006
filing date -
May 19, 2006
priority date (Note) -
Abandoned
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Abstract
An enhanced convection heat-treatment system and method is configured to direct airflow with a plurality of air-paths past product, such as loaves of bread, to impart heat to the product and past a heating system to impart heat to the air. The enhanced system operates in a first mode with airflow along each of the plurality of air-paths in a first direction. The enhanced system operates in a second mode with airflow reversed although substantially along each of the same plurality of air-paths in an opposite second direction to assist in uniform heat-treatment of the product. For instance, as a convection oven, the enhanced convection heat-treatment system could distribute airflow evenly over a baked product resulting in an even bake of the product.
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