System and method for diverting liquids from foodstuff during preparation in a frying pan
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United States of America Patent
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Oct 27, 2009
Grant Date -
Jan 24, 2008
app pub date -
Jul 19, 2007
filing date -
Jul 19, 2006
priority date (Note) -
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Abstract
A system for directing cooking liquids away from cooking foodstuff in a frying pan is disclosed. The system includes a frying pan supporting structure and a shield. The frying pan supporting structure includes a bottom side for placement on a heating element and a top side upon which said frying pan rests. The bottom side and the top side are angled with respect to each other. The liquid, typically in the form of oil or grease in flowing form, substantially collects under the shield which prevents the splattering and splashing of oil and hot grease on the user.
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