Method For Producing Y-Aminobutyric-Acid-Containing Food And Yeast Having High Ability To Produce Y-Aminobutric Acid

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United States of America Patent

APP PUB NO 20080138467A1
SERIAL NO

11667965

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Abstract

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It is an objective of the present invention to provide a means of easily mass-producing .gamma.-aminobutyric acid with the use of microorganisms. The present invention relates to a method for producing a .gamma.-aminobutyric-acid-containing food, comprising causing a yeast or a treated product thereof, which has the ability to produce .gamma.-aminobutyric acid in the presence of a sugar or a metabolic intermediate of sugar metabolism through a fermentation reaction, to act on a sugar, a metabolic intermediate of sugar metabolism, both a sugar or a metabolic intermediate of sugar metabolism and a glutamic acid or a salt thereof.

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Patent Owner(s)

Patent OwnerAddress
NICHIREI FOODS INC19-20 TSUKIJI 6-CHOME CHUO-KU TOKYO 1048402 ?1048402

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Hagiwara, Toshihiko Chiba, JP 6 327
Kaku, Gyoufu Chiba, JP 1 0

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