NEW LACTIC ACID BACTERIA STRAIN,FERMENTED FOOD OR DRINK, AND METHOD FOR PRODUCING THE FERMENTED FOOD OR DRINK

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United States of America Patent

APP PUB NO 20110229603A1
SERIAL NO

12451676

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Abstract

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strain FERM BP-10958, a method for producing fermented food or drink with a fermentation process using the lactic acid bacteria, and fermented food or drink produced by fermentations using the lactic acid bacteria.

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Patent Owner(s)

Patent OwnerAddress
KAGOME CO LTD3-14-15 NISHIKI NAKA-KU NAGOYA-SHI AICHI 4600003

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Arakawa, Chinatsu Nasushiobara-shi, JP 1 1
Inoue, Takuro Nasushiobara-shi, JP 1 1
Kato, Ikuo Tajimi-shi, JP 15 63
Kawasaki, Rika Nasushiobara-shi, JP 1 1
Suzuki, Shigenori Nasushiobara-shi, JP 11 140
Takeda, Masahiko Saitama-shi, JP 3 4
Yakabe, Takafumi Nasushiobara-shi, JP 4 12

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