CONDIMENT
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United States of America Patent
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Issued Date -
Feb 9, 2012
app pub date -
Feb 24, 2010
filing date -
Feb 25, 2009
priority date (Note) -
Abandoned
status (Latency Note)
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Abstract
The present invention relates to a condiment comprising an emulsion of an aqueous phase and an oil or fat phase, the emulsion comprising a potato protein protease inhibitor isolate. The invention further relates to a method for preparing a condiment according to any of the preceding claims, comprising preparing an aqueous phase comprising the protein protease inhibitor isolate and thereafter dispersing the oil or fat phase in the aqueous phase or dispersing the aqueous phase in the oil or fat phase.
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