Low pressure deoiling of fried food product

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United States of America Patent

PATENT NO 8613969
APP PUB NO 20130022719A1
SERIAL NO

13189170

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ATTORNEY / AGENT: (SPONSORED)

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Abstract

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Disclosed is an improved process and system for producing low oil fried food products. The process discloses frying food products at atmospheric pressure, and deoiling the fried food products using a centrifuge under vacuum pressure.

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Patent Owner(s)

Patent OwnerAddress
FRITO-LAY NORTH AMERICA INC7701 LEGACY DRIVE PLANO TX 75024

International Classification(s)

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Barber, Keith Alan Frisco, US 19 275
Koh, Christopher James Southlake, US 11 41
Pandit, Ram Dallas, US 4 33
Sullivan, Scott L Frisco, US 43 2022

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