Product Control Paddles for Snack Food Fryer
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United States of America Patent
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app pub date -
Feb 10, 2013
filing date -
Apr 30, 2008
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Abandoned
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Abstract
A method of controlling the movement and separation of snack food products being cooked continuously in a bath of hot cooking oil to the end of realizing a more uniform moisture content in the final product employs a plurality of paddle wheels with blades to rotate in a double action, ratcheting clockwise and counter-clockwise to penetrate and agitate vigorously the product pack. Also disclosed is a variety of paddle wheel configurations and their functions of impeding and urging product flow during cooking.
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