METHOD FOR PRODUCING CONFECTIONERY
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United States of America Patent
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Issued Date -
Apr 17, 2014
app pub date -
Apr 27, 2012
filing date -
May 17, 2011
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Abstract
The present invention relates to a method for producing confectionery comprising the following method steps: producing a long-life bakery product, the long-life bakery product being provided with at least one surface for applying a mass comprising chocolate or fat-based glaze, producing the mass comprising chocolate or fat-based glaze, applying a binder in a liquid phase or in a gaseous phase to the surface, and applying the mass comprising chocolate or fat-based glaze to the surface wetted with the binder.
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Family
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