Method for Improving Viscosity, Solubility, and Particle Size of Milk Protein Concentrates

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United States of America Patent

SERIAL NO

14156389

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Abstract

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Disclosed is a method for decreasing viscosity, increasing solubility and decreasing particle size of milk proteins by admixing milk protein with at least one transglutaminase.

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Patent Owner(s)

Patent OwnerAddress
GLANBIA NUTRITIONALS (IRELAND) LTDKILKENNY

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Petersen, Brent Twin Falls, US 8 24
Ward, Loren S Twin Falls, US 36 37

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