BEVERAGE COMPOSITION
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United States of America Patent
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N/A
app pub date -
Apr 4, 2014
filing date -
Oct 7, 2011
priority date (Note) -
Abandoned
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Abstract
There is provided a beverage composition including a collagen peptide having a high concentration and having moderately acidic taste and excellent flavor in a pH range of the pH 4.0 or less. A beverage composition including 2,000 mg/10 mL or more of a low molecular collagen peptide having an average molecular weight of 3,000 or less and two or more kinds of acidifiers containing phosphoric acid, in which the pH is 4.0 or less.
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