CHOCOLATE WITH MILK FAT FRACTIONS

Number of patents in Portfolio can not be more than 2000

United States of America Patent

APP PUB NO 20150050390A1
SERIAL NO

14390240

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ATTORNEY / AGENT: (SPONSORED)

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Abstract

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The present invention is related to a chocolate composition comprising a milk fat fraction wherein the milk fat fraction has a SFC30 of less than 30%. It was found that softer milk fractions are effective in inhibiting or reducing migration bloom that occurs in filled chocolates or pralines.

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Patent Owner(s)

Patent OwnerAddress
FRIESLAND BRANDS B VSTATIONSPLEIN 4 AMERSFOORT 3818 LE

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Boerboom, Fransiscus Johannes Gerardus Zeist, NL 2 0
Fischer, Sabine Mierlo, NL 8 13

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