EMULSIFYING AGENT FOR USE IN FOOD COMPOSITIONS

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United States of America Patent

APP PUB NO 20150223498A1
SERIAL NO

14417356

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ATTORNEY / AGENT: (SPONSORED)

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Abstract

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An emulsifying agent comprising an amount of soy whey protein is disclosed herein, the soy whey protein having been isolated from processing streams. The emulsifying agent is especially suitable for producing a food product.

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Patent Owner(s)

Patent OwnerAddress
SOLAE LLCST LOUIS MO 63110

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Brown, John A St. Louis, US 27 294
Gu, Yeun S St. Louis, US 4 6
Smith, William C St. Louis, US 71 1803
Wang, Zebin St. Louis, US 13 28

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