DOUGH FOR AN EXTRUDED PET FOOD PRODUCT

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United States of America Patent

APP PUB NO 20160198742A1
SERIAL NO

15077997

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Abstract

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Formulation choices and/or process parameters can be used to modify the texture of extrusion cooked food products. Interactions between formulation choices and process parameters may be used in concert to produce extrusion cooked food products of low density and low hardness. Low density and low harness may make the kibble texture easier or more pleasant to chew or swallow.

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Patent Owner(s)

Patent OwnerAddress
THE IAMS COMPANYONE P&G PLAZA ATTN CHIEF PATENT COUNSEL CINCINNATI OH 45202

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Airen, Isoken Omosefe Springdale, US 3 4
Duritsch, Gregory William West Harrison, US 9 253
Martinez-Serna, Villagran Maria Dolores Mason, US 11 83
Mooney, Joan Helen Reading, US 5 130
Schildknecht, William Christopher Cincinnati, US 3 4

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