Tenderizing knife

Number of patents in Portfolio can not be more than 2000

United States of America Patent

PATENT NO 9894906
SERIAL NO

14940339

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Abstract

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A tenderizing knife for use in tenderizing meat, such as steak or poultry and the like. The knife includes an elongated cutting blade having a handle on a proximal end thereof. A first edge of the cutting blade is serrated, while the second edge of the cutting blade is blunt. The first edge comprises a square serration pattern, wherein the square shaped serrations are spaced at a fixed interval and help to allow the user to tenderize the meat rather than cut therethrough. The distal end of the cutting blade includes a smooth edge for use in cutting through the meat in the traditional fashion. In operation, the user can make a series of small cuts across the meat using the serrated edge in order to tenderize the meat prior to cooking.

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Kennedy, Danny Carlton, US 2 6

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