LIQUID EDIBLE FRYING MEDIUM
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United States of America Patent
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Issued Date -
Feb 16, 2017
app pub date -
Mar 10, 2015
filing date -
Apr 22, 2014
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Abstract
Liquid edible oil continuous flying medium comprising from 2 to 15 wt. % of milk fat fraction with a melting point of at most 20 degrees Celsius; at least 70 wt. % of liquid vegetable oil; from 0.1 to 0.55 wt. % of anti-spattering emulsifier; from 0.1 to 1.2 wt. % of particulate anti-spattering agent; at most 3 wt. % of water-phase; at most 0.5 wt. % of protein.
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