Aseptic Protein Beverage and Method of Preparation

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United States of America Patent

APP PUB NO 20170251703A1
SERIAL NO

15060146

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ATTORNEY / AGENT: (SPONSORED)

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Abstract

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Aseptic beverage products are prepared by mixing beverage ingredients together. The beverage ingredients include a protein source, such as a milk protein concentrate, and at least one buffering agent, with the at least one buffering agent including baking soda. Preferably, the at least one buffering agent further includes lemon juice concentrate. The pH of the beverage ingredients is adjusted to a level between 6.7 and 7.0 using the at least one buffering agent. The beverage ingredients are then heated to at least 139° C., and the at least one buffering agent prevents precipitation of the protein source during heating. Afterwards, the beverage ingredients are packaged as a plurality of aseptic beverage products.

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Patent Owner(s)

Patent OwnerAddress
GENERAL MILLS INCNUMBER ONE GENERAL MILLS BOULEVARD MINNEAPOLIS MN 55426

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Firebaugh, Jon Minneapolis, US 1 0
Smith, Erika Maple Grove, US 2 0
Wolf, Michele St. Louis Park, US 1 0

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