METHOD, DEVICE AND APPARATUS FOR PREPARING A BEVERAGE WITH A LIQUID IMMERSIBLE BAG WITH A DESIRED STEEP TIME
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May 3, 2016
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May 3, 2016
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Abstract
The present invention relates to a method, device and apparatus for preparing a beverage with a liquid immersible bag with a desired steep time. The measurement and indication of the steep time of a beverage packaged in a disposable immersible bag is accomplished with the use of chromatography paper and color indicators. The proper combination of type, thickness, size and shape of chromatography paper used allows for the pre-setting of different desired steep times. Chromatography paper becomes translucent when wet and attached colors become visible to indicate the progress and the completion of the desired steep time.
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