SYSTEM AND PROCESS FOR ENHANCING SENSORY ATTRIBUTES IN A BEVERAGE
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United States of America Patent
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Jun 23, 2017
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Jun 23, 2016
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Abstract
A system and process for enhancing sensory attributes of a beverage product are described. According to one embodiment, the process comprises providing a consumable beverage. A sonication process is applied to the consumable beverage utilizing a sonication unit. Chemical reactions in the consumable beverage are catalyzed to modify a sensory attribute of the consumable beverage.
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