Sweetened consumables comprising mogroside V or swingle extract fraction as sweetness enhancer and method of enhancing sweetness of consumables
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United States of America Patent
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May 26, 2020
Grant Date -
Jan 4, 2018
app pub date -
Sep 13, 2017
filing date -
Oct 24, 2006
priority date (Note) -
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Abstract
Disclosed are sweetened consumables and methods of forming said sweetened consumables that comprise certain sweeteners and at least one sweetness enhancer in a concentration near its sweetness detection threshold. The sweeteners include sucrose, fructose, glucose, high fructose corn syrup, corn syrup, xylose, arabinose, rhamnose, erythritol, xylitol, mannitol, sorbitol, inositol, acesulfame potassium, aspartame, neotame, sucralose, saccharine, or combinations thereof. The sweetness enhancer is selected from naringin dihydrochalcone, mogroside V, swingle extract, rubusoside, rubus extract, rebaudioside, and stevioside.
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