DRIED PASTA BASED ON LEGUMES AND PROCESS FOR THE PRODUCTION THEREOF

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United States of America

APP PUB NO 20200037643A1
SERIAL NO

16488740

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Abstract

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A dried pasta based on a meal comprising a pre-cooked flour of peeled legumes in an amount of at least 50% by weight of the total weight of the meal, wherein said dried pasta is free of binding agents and said legume flour has a protein dispersability index (PDI) greater than or equal to 55.

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Patent Owner(s)

Patent OwnerAddress
BARILLA G E R FRATELLI S P AVIA MANTOVA 166 PARMA I-43100

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
BOCCHI, Sonia Sorbolo (Parma), IT 2 0
D'ALESSANDRO, Alessandro Parma, IT 5 111
MARIANI, Manuel San Lazzaro di Savena (Bologna), IT 10 67

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