METHOD AND INSTALLATION FOR THE INDUSTRIAL MANUFACTURE OF BAKERY PRODUCTS
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United States of America
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Mar 12, 2020
app pub date -
Mar 9, 2018
filing date -
Mar 9, 2018
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Abstract
A method and installation for the industrial manufacture of bakery products is provided. The method includes placing, optionally after shaping, at least one piece of dough on a support plate, and subjecting the dough to a rising stage. The method further includes, upstream of the rising step, a step where the dough is placed on a substrate heated to a temperature of between 80° C. and 180° C. for the formation of a film on the surface of the dough through contact with said heated substrate.
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