PROCESS FOR MAKING EDIBLE OIL-CONTINUOUS EMULSIONS

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United States of America

APP PUB NO 20200093152A1
SERIAL NO

16619057

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Abstract

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A process for making edible oil-continuous emulsions by mixing slurries of hardstock fat crystals in oil with an aqueous phase to form an emulsion followed by addition of a melted hardstock. More in particular, the oil-continuous emulsions are spreads or margarines.

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Patent Owner(s)

Patent OwnerAddress
UPFIELD EUROPE B V3071 JL ROTTERDAM

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
MEEUSE, Frederik Michiel Den Haag, NL 18 11
POTMAN, Ronald Peter Papendrecht, NL 12 21
van, MALSSEN Kees Frederik Gouda, NL 4 7

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