METHOD FOR MAKING TEA CUBES USING MICRONIZED TEA AND TEA CUBES MADE BY THE METHOD
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United States of America
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Jan 13, 2022
app pub date -
Feb 4, 2020
filing date -
Feb 4, 2020
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Abstract
A method for making tea cubes containing a blend of granular sugar, dry extract of either black or green teas, micronized tea and flavour comprises providing tea leaves that have been micronized in a jet mill (1) to simulate performance of instant tea without contributing any stickiness. Next, sugar and flavour are prepared for mixing and incorporating them with micronized tea. The particle size distribution of sugar is decided depending upon the percentage (%) of non-sugar ingredients in the cube formulation.
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