Non-dairy crumb and method for its manufacture
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United States of America Patent
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Mar 28, 2024
app pub date -
Oct 12, 2020
filing date -
Oct 11, 2019
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Abstract
The present invention relates to a method for preparing a non-dairy crumb for various food applications. In particular, the present invention relates to a grain-based crumb, to a method for preparing said crumb, to food products containing the grain-based crumb, as well as to the use of the grain-based crumb in various food applications, such as confectionery products and sweet bakery products. The invention also relates to a method for decreasing grainy flavours of grain-based products.
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