A PROCESS FOR PREPARING A CRISPY COATED EXTRUDED PLANT-BASED FOOD PRODUCT

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United States of America Patent

APP PUB NO 20240114920A1
SERIAL NO

18546233

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Abstract

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The invention generally relates to a process for preparing a crispy coated extruded plant-based food product. More specifically the invention relates to a process for preparing a crispy coated extruded plant-based food product with a fibrous appearance and good juiciness and tenderness properties.

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Patent Owner(s)

Patent OwnerAddress
NESTLE SAAVENUE NESTLE 55 1800 VEVEY CH

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
BETZ, REINHOLD WILLY Gottmadingen, DE 6 0
HOEGG, ELISABETH Konstanz, DE 2 0
PIBAROT, PATRICK Territet, CH 24 101

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