A PROCESS FOR PREPARING A BEVERAGE ENRICHED WITH NATURAL ANTIOXIDANTS AND BEVERAGE COMPOSITION THEREOF

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United States of America Patent

APP PUB NO 20240260601A1
SERIAL NO

18696102

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Abstract

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The present disclosure generally relates to a process for preparing a beverage enriched with healthy antioxidant and natural caffeine comprises blending combination of selected ingredients with purified water and vegetable glycerin upon stirring the mixture uniformly; performing cold maceration of the mixture at a low temperature for a period of time prior to the start of fermentation; centrifuging the cold macerated mixture for removing tea/coffee residue from the mixture; concentrating liquid extract of tea/coffee thereby performing secondary clarification for removing left out tea/coffee residue; and concentrating clarified tea/coffee followed by homogenizing the concentrated tea/coffee thereafter filling ready to drink tea/coffee into a jar/packet.

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Patent Owner(s)

Patent OwnerAddress
WALTERS BAY HOLDINGS LLC6500 RIVER PLACE BLVD BUILDING 5 SUITE 205 AUSTIN TN 78730

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
PETHTHAWADU, Thijee Pasan Piliyandala, LK 1 0
WICKRAMASURIYA, Angelo Wattala, LK 1 0
WIDYARATNE, Sanjeewa - 5 2

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