READY-TO-DRINK HIGH ACID, COCONUT-BASED COMPOSITION
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United States of America Patent
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Issued Date -
Sep 19, 2024
app pub date -
Mar 15, 2024
filing date -
Mar 15, 2023
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Abstract
The present disclosure relates to a composition comprising two or more hydrocolloid gums, such a pectin and gellan gum; a coconut-based fatty component, such as coconut cream; and water; in which the composition has a pH less than 7 and is an oil-in-water emulsion. The composition provides a ready-to-drink beverage that is a homogenous emulsion. The present disclosure is further related to a method of preparing the composition, including combining the two or more hydrocolloid gums, the coconut-based fatty component, and water to form a first mixture, blending the first mixture to provide a homogenous first mixture, adding additional water to the homogenous first mixture to provide a second mixture; and blending the second mixture to provide a homogenous second mixture.
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