AGENT FOR IMPARTING ANIMAL-FAT CONSISTENCY, OIL AND FAT COMPOSITION FOR IMPARTING ANIMAL-FAT CONSISTENCY, METHOD FOR IMPARTING ANIMAL-FAT CONSISTENCY, METHOD FOR PRODUCING AGENT FOR IMPARTING ANIMAL-FAT CONSISTENCY, AND FOOD PRODUCT TO WHICH ANIMAL-FAT CONSISTENCY IS IMPARTED
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United States of America
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Issued Date -
Dec 5, 2024
app pub date -
Dec 7, 2022
filing date -
Dec 7, 2022
priority date (Note) -
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Abstract
There is provided: an agent for imparting an animal-fat consistency, characterized in that an oxidized oil and fat that is not derived from animals is used as an active ingredient; an agent for imparting an animal-fat consistency, characterized in that a product obtained by enzymatically hydrolyzing an oxidized oil and fat that is not derived from animals is used as an active ingredient; an oil and fat composition for imparting an animal-fat consistency, characterized by containing an edible oil and fat that serves as a base oil, and an oxidized oil and fat that is not derived from animals; and an oil and fat composition for imparting an animal-fat consistency, characterized by containing an edible oil and fat that serves as a base oil, and a product obtained by enzymatically hydrolyzing an oxidized oil and fat that is not derived from animals.
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