METHOD FOR RESHAPING WALNUT DREG-DERIVED FIBROUS TISSUE PROTEIN USING MULTI-STAGE TEMPERATURE-VARIABLE MODERATE EXTRUSION DEVICE IN CONJUNCTION WITH GREEN STABLE CROSS-LINKING CURING AGENT, AND USE THEREOF

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United States of America Patent

APP PUB NO 20250024855A1
SERIAL NO

18414307

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Abstract

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Provided are a stable cross-linking curing agent, and a walnut dreg-derived fibrous tissue protein prepared by a multi-stage temperature-variable moderate extrusion device in conjunction with a green stable cross-linking curing agent. The stable cross-linking curing agent includes inulin, sodium carboxymethyl cellulose, a sea buckthorn dreg-derived polysaccharide, and a resistant dextrin. The walnut dreg-derived fibrous tissue protein includes a walnut dreg, a vital wheat gluten, and the stable cross-linking curing agent.

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Patent Owner(s)

Patent OwnerAddress
INSTITUTE OF AGRO-PRODUCTS STORAGE AND PROCESSINGXINJIANG ACADEMY OF AGRICULTURAL SCIENCES NO 403 NANCHANG ROAD SAYBAGH DISTRICT URUMQI XINJIANG 830091

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Ma, Yan Urumqi, CN 49 2662
Meng, Xintao Urumqi, CN 1 0
Pan, Yan Urumqi, CN 32 181
Xu, Bin Urumqi, CN 368 1936
Xu, Mingqiang Urumqi, CN 19 239
Zhang, Jian Urumqi, CN 1504 17611
Zhang, Ting Urumqi, CN 201 2482

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