FOOD RESIDUES PROCESSING EQUIPMENT AND METHOD OF OPERATING FOOD RESIDUES PROCESSING EQUIPMENT
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United States of America
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Issued Date -
Mar 20, 2025
app pub date -
Jul 5, 2022
filing date -
Jul 5, 2022
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Abstract
Food residues processing equipment having components and systems essential to its fundamental operation, further comprises a classification list of food residues accessible and selectable by means of the interface. A method of operating food residues processing equipment based on the concept of “machine learning”, determines the main functional parameters of the equipment based on the classification of the food residues to be digested and historical data of “target parameters” applied in highly energy efficient operations.
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