Flour substitutes
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United States of America Patent
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Aug 26, 1980
Issued Date -
N/A
app pub date -
Jun 29, 1978
filing date -
Jun 29, 1978
priority date (Note) -
Expired
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Abstract
Flour substitutes such as purified plant cellulose and modified starches can be improved by adding thereto from about 1 to about 3.5 percent by weight of xanthan gum, and from about 2 to about 7 percent by weight of an emulsifier, such as lecithin.
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