Importance

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Abstract

The device comprises a first pair of pressure chambers, the facing inner walls of which are provided with contoured pleating pads, and a second pair or pressure chambers, the facing inner walls of which are provided with contoured pressing and lapping pads, each said pad being outwardly shaped to substantially correspond to the shape of a bottle neck. The pleating pads have a substantially constant thickness when the pressing and lapping pads have lateral end portions of a greater thickness than the mid-portion thereof. The method comprises the step of first pressure applying the pleating pads, then the pressing and lapping pads to tightly press the cap onto the bottle neck with formation of two symmetrical pairs of outwardly extending pleats, to retract all the pads and to bring back the pressing and lapping pads into pressure contact against the neck to cause said lateral end portions thereof to overflow around the bottle neck, thereby to fold or lap over the thus formed pleats. The apparatus is more particularly useful for overcapping champagne or sparkling wine bottles.

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First Claim