Method of preparing pasta filata cheese for brining and cutting
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United States of America Patent
Stats
-
Jul 13, 1982
Grant Date -
N/A
app pub date -
Dec 29, 1980
filing date -
Dec 29, 1980
priority date (Note) -
Expired
status (Latency Note)
Importance
Abstract
A method and apparatus is provided for preparing pasta filata cheese for brining and cutting. The warm mixed cheese is extruded in a continuous ribbon which is discharged into a channel filled with cold brine. The brine and ribbon flow together through the channel, and the ribbon is mechanically removed therefrom on a continuous basis. After removal from the brine channel, the ribbon can be cut into long lengths for brining, and thereafter into the final size for packaging.
First Claim
Family
International Classification(s)
Cited Art Landscape
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