Decaffeination process

Number of patents in Portfolio can not be more than 2000

United States of America Patent

PATENT NO 4465699
SERIAL NO

05742094

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ATTORNEY / AGENT: (SPONSORED)

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Abstract

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A process for producing a decaffeinated vegetable material, such as coffee or tea in aqueous extract or solid form, for use in preparation of beverages, which comprises: (a) contacting a caffeine-containing composition with a liquid, water-immiscible fatty material which is capable of removing caffeine therefrom; (b) maintaining said vegetable material and said fatty material in contact for a time sufficient to transfer caffeine from said vegetable material to said fatty material; and (c) separating the decaffeinated vegetable material from the caffeine-laden fatty material. Other features of the invention are described in the specification.

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Patent Owner(s)

  • SOCIETE D'ASSISTANCE TECHNIQUE POUR PRODUITS NESTLE S.A.

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Franklin, James G Union County, OH 2 10
Gasser, Rupert J Zumikon, CH 2 14
Pagliaro, Fulvio A Marysville, OH 2 11

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