Modification of bran by extrusion

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United States of America Patent

PATENT NO 4500558
SERIAL NO

06611651

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ATTORNEY / AGENT: (SPONSORED)

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Abstract

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The invention relates to a process for the modification of bran comprising forming a bran and water feed having a bran to water ratio of from 5.5:1 to 10:1 and extruding the feed in a counter-rotating twin screw extruder under high temperature and high shear conditions. The modified bran is more readily millable and when milled will possess a mouthfeel with an absence of grittiness and a greater functionality in a food product.

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Patent Owner(s)

Patent OwnerAddress
GENERAL FOODS CORPORATION250 NORTH ST WHITE PLAINS NY

International Classification(s)

Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Bradbury, Allan G Tarrytown, NY 2 56
Fulger, Charles V Millwood, NY 19 475

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